Roasted Red Pepper Spread


* 3/4 cup tahini
* 1/4 cup water
* 2 medium roasted red peppers
* 1 Tbsp lemon juice
* 2 pitted dates
* 1 clove garlic
* 1 Tsp Herky Perky, Grilla Gorilla, GGX or Roxy Taco

Put all the ingredients in a food processor, turn it on, and roar! You can smear this yummy-happy-healthy-fatty goodness on everythang. Add a can of chickpeas and you got roasted red pepper hummus! What the what?!?!

Adapted from Eat to Live.